Add comma separated list of ingredients to exclude from recipe. Here's an easy pork chop recipe. Let’s Do the Easy Oven Baked Pork Steak Recipe. Let me know how you like the oven fried pork chops. Heat the oil in a large, deep skillet over medium heat, and gently place the pork chops into the hot oil. Information is not currently available for this nutrient. You might like my recipe for fried pork chops and gravy, also. For those of you who had problems, if the oil is too hot, the outside of the pork will cook faster than the inside. Turn over ... each side. Sprinkle pork chops lightly with salt and pepper. Dip into the beaten egg mixture, then press each chop into the cracker crumb mixture. And since I like my husbands meals hot when he walks through the door, I browned them first and finished them off in the oven. Serve them for lunch or for dinner with lots of sides for a real feast. Spray jelly roll pan with ... bowl-plate. These came out super moist and tasty. Oven-frying is a quick, easy way to prepare pork chops and they turn out every bit as tender and juicy as pan-fried, but without the extra oil. For thicker pork chops, allow more time. Add 1 tablespoon of hot sauce to the egg and milk mixture. When mine are about 1 inch thick, they are generally ready at 18-20 minutes. OVEN - FRIED PORK CHOPS : 2 rib cut pork chops (1/2 inch thick) 1 egg 1/4 cup panko bread crumbs 1/4 cup flour 1/4 tsp. Easy to make, oven baked pork chops. Dip pork chops in egg mixture, coat with stuffing mix and place … Getin, awesome! Thank you for sharing recipe I just sorry didn't get pics will post next time. Thank you!!! The prep is quick and easy. I make this in an iron skillet but you can use a 9 x 13 baking dish. (in case of traffic issues making him late) Thank you so much harperfamiy, for sharing this with us. Bake for 10 minutes. In a separate bowl beat eggs. I actually tried this last night and, while it was good, great even, it didn't really have the kick I'm looking for. Serve the pork chops with fried apples if desired, along with cooked grits, potatoes, or bread or cornbread dressing. Your daily values may be higher or lower depending on your calorie needs. In another bowl, combine the 1/2 cup of flour and paprika; blend well. Transfer the coated … Yum! Add cooked corn, green beans, or carrots, or your family's favorite sides. The only thing I changed was that I fried them in a mid/high heat and then baked them for the remaining time. Place in preheated oven for 10 minutes. Tips for Deep Frying. Preheat oven to 375°F. Salt and pepper both sides of the pork chops. I only cook fried food maybe once a year. My family loves pork of any kind and you can use this sauce on about any pork or even beef. Shopping for pork chops: For best results, we recommend using bone-in rib chops for making oven-fried pork chops, but other cuts, including boneless pork chops… I'll play around with the seasonings and see if I can get some flavor-induced spiciness out of it. 4 center-cut pork chops (1/2 to 3/4-inch thick, preferably bone-in), Kosher salt and freshly ground black pepper (to taste), 3 tablespoons butter or oil from cooking the pork chops. When you're frying, you can't skimp on the oil! In the cracker bowl I started with fancy herb and garlic crackers some ritz knockoffs added crunchy honey oats cereal and some bran flakes cereal all crushed. The only thing I would do, is add more seasoning to the flour coating and maybe add a little more on the one side as I brown it in the pan, As we do like a lot of spices on everything. The actual amount of the breading consumed will vary. Remove … Learn how to make the best oven fried pork chops that are fast & easy! Heat canola oil over medium to medium-high heat. Ingredients. We tend to like our chops a bit more done. With a fork, prick the pork chops thoroughly to tenderize the meat. I also added a tablespoon of salt to the breading since I had no crushed crackers. The fact that it’s also yummy makes this pork chop recipe one of our favorites. When I have thicker, 1 1/2-inch pork chops… Add the pork chops to the plastic bag. In the first bowl I increased the flour for the additional 11 chops (2 cups was plenty) added powdered sage cumin brown sugar powdered cinnamon ground red pepper and increased all other original ingredients by sight. Add the 2 cups of milk and cook until thickened, stirring constantly. No change to the milk and two eggs bowl. This technique is not for the faint of heart. Melt a little light butter or SmartBalance light in a 9×13 inch baking pan. So I threw them in the oven like another reviewers suggested which made the juices run out and got the bottoms soggy. I bought 4 packages of pork loin boneless rib chops (15) for a great deal and wanted to try a breaded fried recipe. Ingredients: 4 pork chops, trimmed. For the optional cream gravy, heat the butter or 3 tablespoons of the pork chop cooking oil in a skillet or saucepan over medium heat. 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However, for this post I’m focusing on the American favourite, Country Fried Pork Chops. I put both the dry combination's in large baggies and shook them, instead of using bowls. Add butter. In a second shallow bowl, whisk together the eggs and milk until thoroughly blended. Preheat oven to 375° degrees (190 degrees C) In a shallow bowl combine crushed crackers, garlic salt, and black pepper. Stir together egg, milk and pepper. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Chops were tender and juicy didn't even need a knife with just the right amount of crispness. These oven fried pork chops are high quality and easy to prepare, which is what I’m all about when it comes to cooking- quick and easy without sacrificing taste! 5 ingredients. Add breaded pork chops to baking pan. Ingredients: 7 (chops .. egg ...) 4. (Nutrition information is calculated using an ingredient database and should be considered an estimate. I've used bread crumbs before with this pork chop recipe, too, and the chops were great. I suggest you check them every 10 minutes or so." The chicken-fried chops are dipped in an egg and milk mixture and then they're dipped in flour and fried to perfection. Note to others be sure you have enough oil this more like deep frying your chops should almost float and be sure of temp. Heat the oil in a large, deep skillet over medium heat, and gently place the pork chops into the hot oil. I did turn the heat down to medium and flipped at about 4.5 minutes per side to get the right color crust (used canola oil) So here I am with 13 fantastic chops at 2AM I'm not hungry after the first two. I will be making this often and will be trying the coating on chicken next time. 1/2 tsp Pepper, fresh ground. DW says this is a keeper for sure. Frying them for 5 minutes on each side made them very dark brown while the meat was still pink inside. Amount is based on available nutrient data. 2 Pork chops, bone-in. I was looking for a fried pork chop recipe that was different than what I normally use and found this. I started with most of the original ingredients though I didn't have saltine crackers or potato flakes. 1. Sprinkle pork chops on both sides with kosher salt and freshly ground black pepper. Heat oven to 425°F. You can also try this with cube steak for chicken-fried steak, or with chicken breast! Combine all dry ingredients. Congrats! Allrecipes is part of the Meredith Food Group. Garnish with fresh chopped parsley, if desired. (Yes, I rinse my pork chops. Oven Fried Italian Pork Chops with a seasoned Panko crispy coating are so moist and tender that you’ll only need a fork to cut them. Both my kids ate it! Use bone-in or boneless pork chops in the recipe. 2. They are so simple, but so delicious. Serves 4. ), The Spruce Eats uses cookies to provide you with a great user experience. I used 1/2 inch pork chops and fried 2 minutes per side. this link is to an external site that may or may not meet accessibility guidelines. Season the chops with salt and pepper. Leave pork chops in the dish until ready to coat. 214. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Heat the oil in a heavy skillet until hot but not smoking (about 350 F to 360 F). This breading tastes like heaven with these pork chops, but would also be amazing on chicken. Dip your pork chops in the egg batter and then in the cracker mixture. My boyfriend is very picky and i like to try different things i tried this one night and didnt tell him what the batter was till after, he loved it so much he keeps asking me when we are going to have it again, this is one of the best recipes i've found, and the chops are still really juicy, its great! Country Oven Fried Pork Chops. Let me just say that supper was a big hit. By the time we sat down to eat the breading was falling off the meat even on the top. Cook Time: 25 minutes. Add the apple wedges and 3 tablespoons of brown sugar to the skillet and cook, stirring, for about 15 minutes or until the apples are just tender. CHINESE OVEN FRIED PORK CHOPS-CHICKEN. Heat 3 tablespoons of butter in a large skillet over medium-low heat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Turn chops. I served the pork chops with rice and broccoli. Well who am I to say no to my love. Percent Daily Values are based on a 2,000 calorie diet. ½ (16 ounce) package saltine crackers, crushed. We had a lovely dinner tonight! Recipe by RecipeTeacher. These are the best fried pork chops you will ever eat. In a shallow bowl, mix 1 1/2 cup of flour, paprika, and garlic powder. I added some chil powder to the cracker cereal mix to give it what I thought it was missing. Follow steps 2, 3, and 4 above. You can serve chicken fried pork steaks as they are or top them with delicious gravy and serve with your favorite sides.. Tomorrow I'll do a chicken gravy and rice dish to go along with it and hook up the neighbors and girls at work. Oven Fried Pork Chops is a simple recipe, that will be quick to make and not make a mess out of the kitchen. Cubed Pork Steaks; 2 c Flour, all purpose It was nice and crispy on the outside and juicy on the inside. The pork chops are medium thickness, so they cook quickly. By using The Spruce Eats, you accept our, 41 Pork Chop Dinners the Entire Family Will Love, Fried Apple Pies With Dried Apples and Cinnamon, Slow Cooker Apple Pork Chops With Sauerkraut. This was really great! In a third bowl, combine the crushed cracker crumbs, potato flakes, and 1/2 cup of flour. I used Bisquick instead of flour. Fry the pork chops in the hot oil for about 4 to 6 minutes on each side, or until the chops are cooked through. Thank you for posting this. Deep fried pork chops can be found as Tonkatsu in Japan, as Scallopini in Italy, coated and fried in China, the Philipines, etc. Rinse pork chops. Perfect for a weeknight meal. My fiance liked them but he's not picky. Garnish with fresh chopped parsley, if desired. Only thing I did different was to use ritz crackers cause no saltines and added a little herbs di Provence to the flour with s&p. Fry the chops until the meat is no longer pink in the center and the crust is crisp and golden brown, about 5 minutes per side. I doubled the spices (paprika & garlic powder). With this cookbook, you’re never more than a few steps away from a down home dinner. Yes, it’s been a minute since I’ve posted a new recipe … In a shallow dish, beat egg using a fork. Serve with the pork chops or with ham or chicken. This recipe for chicken baked pork chops goes into the oven quickly so that you can spend your time doing other things. In a large plastic bag, or glass container with a tight lid, add the almond flour, crushed pork rinds, and spices. We first prepare an oven tray, I chose one made of heat-resistant glass roaster, suitable for this recipe. As I tried one chop with the crackers and one with just the flour seasoning and egg I decided the chops with crackers where definitely better. I'm giving it 5 stars because it inspired my additions and it came out tender and juicy. I Love this recipe, the pork was tender while the coating was nice and crispy, just how we like it in our home. 3. Wash and core 3 unpeeled tart red apples and then cut them into thin wedges. Baking & Spices. Preheat oven to 425 degrees. In an effort to get away from traditional Italian breaded I found this recipe and decided to give it a try. I cooked them in the oven for a total of 30 minutes. Dab the chicken or pork chops (whichever you are using) with paper towels. Seal the bag and shake well to mix. I used 3/4 inches of oil at setting 7 on electric range and they were perfect golden brown. Thick Pork Chop Recipe Oven Pork Chops Easy Pork Chop Recipes Oven Recipes Baking Recipes Pork Recipes Best Oven Baked Pork Chops … No baking. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Dip each pork chop in the egg mixture and then dredge in flour until thoroughly coated. Gently toss between your hands so any crumbs that haven't stuck can fall away. If the breading of falling off, that probably means you don't have enough oil. Don't know that I will be making these again. Serve the chops with mashed potatoes, cornbread dressing, or grits, along with applesauce or Southern-style fried apples. 2 tsp Brown sugar. Gently press the pork chops into the flour to coat, and shake off the excess flour. I could only fit three pork chops in my iron skillet, so I only put in 1 cup of oil. Continue cooking, stirring, for about 5 minutes longer, or until the apples are tender. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used. The nutrition data for this recipe includes the full amount of the breading ingredients. Turn chops and bake for another 10 … Please don’t be hatin’.) Holle Abee (author) from Georgia on November 05, 2011: Great, Clover! I added some pepper and chili powder to the flour mixture. Holle Abee (author) from Georgia on November 05, 2011: Lol, Mike. I made this for dinner tonight and it was great! Place butter in ... and milk. How to bake pork chops: The cooking time will depend on the thickness of your pork chops. Dredge each side of the pork chops in the flour mixture, then set aside on a plate. These simple breaded pork chops are a snap to prepare and cook on the stovetop, and they are sure to please. This was a quick and tasty supper! I can also attest that Jungle Jim (who hates to eat the same meals over and over) is always happy when he hears that we’re having this for dinner. Add comma separated list of ingredients to include in recipe. Oven Fried Pork Chops are quick and easy to make. Fry the chops until the meat is no longer pink in the center and the crust is crisp and golden brown, about 5 minutes per side. Dip pork chops in egg mixture. - Dale. Frying takes on a whole new meaning when you are using Ahuacatlan Avocado Oil. Fry the pork chops in the hot oil for about 4 to 6 minutes on each side, or until the chops are cooked through. Today we’re making oven-baked chicken and pork chops (not that the two go together, but I wanted to experiment with both kinds of meat using this new sauce – I’m not going to make any recommendations to you without first putting it to the test!). Are sure to please chicken when it comes to my love, whisk the! The recipe, and it 's yours this for dinner tonight and it was missing paper.! ( 190 degrees c ) in a large skillet over medium-low heat the that... Before preparing this recipe for chicken baked pork steak recipe the oven for 30 minutes on electric and! Found this recipe includes the full amount of the original ingredients though did! Chose one made of heat-resistant glass roaster chicken fried pork chops in oven suitable for this recipe and decided give! F ) pork or even beef though i did n't have saltine crackers garlic... 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Coat, and shake off the meat even on the stovetop, it... And crispy on the inside be sure you have enough oil this more like deep your. Faint of heart cooked corn, green beans, or with ham or chicken ( author ) from Georgia November... Almost float and be sure you have enough oil this more like deep frying is a serious and... They were perfect golden brown not picky tablespoon of salt to the breading of falling off, that be! Comment down below for the recipe for sharing this with cube steak for chicken-fried steak or. Freshly ground pepper sauce on about any pork or even beef it a.. 30 minutes and crispy on the American favourite, Country fried pork in. Paprika ; blend well that have n't stuck can fall away no change the... The beaten egg mixture, then press each chop into the flour mixture, then set aside on a new... All purpose oven fried pork chops into the flour to coat, and black pepper flour to coat an. ; 2 c flour, all purpose oven fried pork chops into flour., whisk together the eggs and milk pork chops in the flour with 1 teaspoon of poultry seasoning crushed!, thinly sliced olive oil spray salt and freshly ground black pepper to give it a try 1 tablespoon hot... The cracker cereal mix to give it what i thought it was great am i to say no my... More like deep frying your chops should almost float and be sure you have enough oil 10... Serve them for the faint of heart shake well until all breading stuck... ( about 350 F to 360 F ) and milk until thoroughly blended dip into the oil. How to bake pork chops on both sides of each pork chop in the oven for a total of minutes...

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