cold water lobster tail paired with famous jumbo lump crab cake, All pasta entrees served with tossed salad and garlic bread, CHESAPEAKE CRAB ALFREDO 25.99Fettcinni alfredo topped with a 5oz. char- grilled to your liking, PORK CHOPS 17.99Tender pork chops, rubbed with our seasoning and grilled to your liking, Lean and tender baby lamb chops marinated and grilled to your liking, BY THE DOCKS RIBS Half a Rack 16.99 | Full Rack 24.99 Meaty, slow roasted tender baby back ribs glazed in our house made bbq sauce, ADD-ONSStuffed Jumbo Shrimp 93 Large Fried Shrimp 95 oz. Maryland is famous for it's crab cakes, and By The Docks is known for it's eight-ounce Colossal Jumbo Lump Crab Cake. was available. Served with a side of mild picante sauce and sour cream. $22.99. My favorite was the brussel sprouts appetizer. sausage to fresh fruit and cold seafood (shrimp, oysters, etc.) Support for nested menus up to any levels. Lets get creative this Xmas season xxx cold water lobster tail broiled to perfection and piled high with our signature jumbo lump crab meat, LOBSTER TAIL 27.999 oz. Are you sure you want to delete this answer? Come visit us for live entertainment on Friday and Saturday nights! Browse from one of our delicious selections! The blankened tuna steak was awesome!! Crab cake, shrimp salad, lettuce, tomato, mayonnaise and bacon. Last Sunday, I introduced my brother and his wife to the restaurant. Make sure to tell server not to overcook your lobster, otherwise , everything is great! The Dock has the best atmosphere, I could have sat in there for hours and hours. Do you take reservations? Available Store Locations. Topped with imported cheese with garlic bread and Croutons. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. was available. Menu. Parking abundant and...close by lot. Our waitress "Kimberly" was an excellent, friendly gal!! The variety of options, price, and quality were all excellent. We are located at 250 W. Main Street. Call us at 937-864-5011! Bathrooms and showers; Indoor swimming pool and Jacuzzi; Grilling/Picnic area; Laundry; Free Wi-Fi; Fuel Dock 89, 93 and Diesel. all lump crabmeat, no fillers, and HUGE! Beef tips sautéed with a Spanish seasoning and topped with lettuce, tomato, cheddar and mozzarella cheese. The staff immediately shuffled things around and got us a table on the ground level. There is a stoplight so leaving on the busy Eastern Avenue was a breeze. Our menu includes various items from baby back ribs, slow roasted prime rib, hand cut steaks,and specialty sauteed dishes. In fact, its a requirement due to COVID-19. Delivery & Pickup Options - 309 reviews of By The Docks Restaurant "I couldn't believe it was a busy as it was for a Tuesday. Call today for your reservation!! cold water lobster tail paired with 10 oz. Overall, we love this place. Recently rated # 1 on OPEN TABLE for OC, the Dock is a unique, waterfront restaurant. I would give it a five star but it's very noisy and difficult to talk with friends. The Dock is a fabulous restaurant! PDF Dinner Menu. sliced filet mignon, caramelized onion, tomato confiet, toasted blue cheese, arugula, balsamic reduction, FIRE-GRILLED BURGER 10.99Hand pattied, 10 oz. Surf and Turf. Our waitress "Kimberly" was an excellent, friendly gal!! served with a side of mild picante sauce and sour cream. When we arrived we had one member of my party...walking with a cane. Dock Menus. 1 Reviews (978) 744-6848. This menu automatically includes system-provided menu items for initiating actions like opening the app, quitting the app, hiding the app’s windows, showing the app’s windows, revealing the app in the Finder, keeping the app in the Dock, and opening the app at login. Served mignonette and cocktail sauces, OYSTER SHOOTERSBeer 4 | Vodka 5 | Bloody 6, Entrees are complete with two sides of your choice, BY THE DOCKS AWARD WINNING COLOSSAL CRAB CAKESSingle 21.99 │ Double 34.99Our secret family recipe using only the finest jumbo lump crab meat, served broiled or fried, CRAB IMPERIAL 25.9914 oz. $39.99. 05/07/2018 Jimmy C. Jimmy C. At The Dock Outboard is very helpful in fixing all your outboard needs. Dinner Specials. Well actually now we do. We took my mother for her 80th birthday. Check out our Specials! Make sure to tell server not to overcook your lobster, otherwise , everything is great! Don’t let the crowds turn you away the line usually moves quickly unless...your with a large group.More. Fresh ground beef with fried onion rings and gravy. Scallops are so fresh, but my lobster tail was overcooked , it was gummy ! January Specials. I will return again and again! Filet and Cake. a very good meal and the cost was very reasonable for upscale dining. New York strip with our signature jumbo lump crab cake. Seafood has been a decades-long love affair at the Dock, an open-air restaurant overlooking Naples Bay in historic Crayton Cove at the City Dock. Served with your choice. double patty, brioche bun, caramelized onions, pickle, sharp cheddar, homemade dock sauce, & served with french fries $ 18 + swap to impossible burger $ 3 Classic Angus Burger. cheese and cream). The Dock is located in the heart of Old Naples where 12th Avenue South meets Naples bay, offering waterfront dining that's the Real Taste of Naples. Menu & Reservations Make Reservations . The Menus adjust to any docked position and enables an intuitive menu navigation. Every single meal that I saw come out made my mouth water! While this is not the place to go if you expect an upscale ambiance, the staff are incredibly friendly and the menu provides a great deal of variety at great prices. Stuffed with seasoned crabmeat, baked to perfection. Blackened grilled tuna steak, served over crisp romaine lettuce, crispy bacon, bleu cheese crumbles and bleu cheese dressing. 16th December 2020 6.30pm. Charbroiled, served with bacon, provolone, topped with a barbeque glaze. We have heated igloos! Please schedule your reservation for today/tonight online. The staff immediately shuffled things around and got us a table on the ground level. Creamy and rich with a hint of sherry wine, and lump crab meat, HALF & HALF C 5.99 | B 7.99A blend of our Maryland crab soup and cream of crab, FRENCH ONION Crock 4.99Topped with melted mozzarella cheese, OYSTER STEW 8.99Freshly shucked oysters in a cream stew prepared to order, ~ Our House Made Dressings ~Made Fresh Daily Our Famous House Creamy Greek • Our Famous Ranch • Bleu Cheese • Italian • Thousand Island, Other Selections IncludeFrench • Raspberry Vinaigrette • Honey Mustard • Pepper Parmesan • Oil & Vinegar Balsamic Vinaigrette • Cucumber Wasabi, Add to any saladGrilled Chicken or Blackened Chicken 4 Shrimp 8 | Salmon 9, SEARED AHI TUNA SALAD 16.99Mixed field greens topped with rare Ahi Tuna, tomato, avocado, red onion, cucumber, mixed peppers, carrot, wonton strips, drizzled with sushi sauce and cucumber wasabi dressing, HOUSE SALAD 7.99Fresh greens, tomato, onion, cucumber, mixed peppers, cheddar jack cheese and croutons, CAESAR SALAD 7.99Crisp romaine lettuce, Parmesan cheese and croutons tossed in our creamy Caesar dressing, GREEK SALAD 10.99Mixed greens, layered with feta cheese, Kalamata olives, cucumber, red onion, tomato, pepperoncinis, and mixed peppers, served with our Famous House Greek dressing, BOWLEYS QUARTER’S SALAD 19.99Jumbo shrimp and two of our signature crab balls with mixed greens, fresh strawberries, candied walnuts, dried cranberries, raisins and crumbled feta cheese with a Balsamic vinaigrette, THE NEPTUNE SALAD 16.99Choice of: Blackened or Grilled salmon and shrimp Crisp roman lettuce with cucumber, tomato, mixed peppers red onion and hard boiled egg, MEDITERRANEAN CALAMARI VILLAGE SALAD 16.99Flash fried calamari with tomato, cucumber, red onion, Kalamata olives, mixed peppers and feta cheese tossed in our house made vinaigrette, SEAFOOD COBB SALAD 19.99Fresh mixed greens, topped with jumbo lump crab meat, shrimp, bacon, bleu cheese crumbles shredded mozzarella and cheddar cheeses, sliced avocado, hard boiled egg, tomato and red onion, PRINCE EDWARDS ISLAND MUSSELS 10.99Fresh PEI mussels sautéed in a garlic white wine sauce or diablo style, BY THE DOCKS STEAM POT 32.99Whole Maine lobster, PEI mussels, jumbo shrimp, top neck clams, steamed vegetables, corn on the cob and red bliss potatoes, ALASKAN STEAM POT 32.99Steamed snow crab legs, PEI mussels, jumbo shrimp, top neck clams, steamed vegetables, corn on the cob and red bliss potatoes, SHRIMP COCKTAIL 10.995 jumbo shrimp, steamed and peeled, served with house made cocktail sauce, STEAMED SHRIMPMaryland style with Old Bay and onions Jumbo ½ lb 13.99 │ 1lb 22.99, BY THE DOCKS OYSTERSAsk for our daily selection! Hotels near Glenn L. Martin Maryland Aviation Museum, Hotels near (DCA) Ronald Reagan National Airport, Hotels near (BWI) Balt.-Wash. Intl Airport, American Restaurants for Large Groups in Middle River, American Restaurants for Lunch in Middle River, Seafood Restaurants for Lunch in Middle River. Food was amazing, most things were made from scratch in the restaurant which is super impressive. Broiled Shrimp, romaine lettuce, parmesan cheese and caesar dressing. Juicy center cut chops broiled to perfection. I got the Single Crab Cake Platter- lump crab meat seasoned and you can get it broiled or fried. Crab Cake Platter. Contact Us: P: 269-731-4911. A Dock menu appears when the user Control-clicks an app’s Dock icon. $34.99. 269-731-4911. Crisp romaine lettuce, seasoned croutons, topped with our special caesar dressing. See restaurant menus, reviews, hours, photos, maps and directions. Our server was extremely friendly and attentive and was able to accommodate a special dietary request. We will be closed on January 1 & 2, 2021 for the new year holiday! At the Dock 112 Bridge St Salem MA 01970. Try the shrimp and sausage jambalaya (pictured) for a real Cajun treat. I highly recommend trying this place! The service is impeccable and the food was absolutely delicious and beautifully presented. Massachusetts. I asked for her recommendation between two dishes and her choice was spot on!! STRIP (12oz) 22.99 | KING SIZE (16oz) 28.99Classic strip loin with lean, rich flavor, grilled to your liking, SIGNATURE PRIME RIB 29.99Extra thick cut of aged beef, slowly roasted to preserve its natural juices, served with au jus and creamy horseradish, FILET MIGNON 28.9910 oz. walking with a cane. Kim, our server was very attentive , friendly! The size of the crab cake is unbelievable and quality is consistent. The Dock is thrilled to have the opportunity to welcome our friends and diners back to the Dock for dine-in service. With cheddar cheese, mozzarella, lettuce and tomato. The sides were great as well. We appreciate your understanding as we do our best to accommodate your reservation requests and meet the COVID-19 guidelines set by our Environmental Health, CAL OSHA and the State of CA. Order food online at By The Docks, Middle River with Tripadvisor: See 291 unbiased reviews of By The Docks, ranked #1 on Tripadvisor among 68 restaurants in Middle River. Signature Dishes. You’ll also see an option in the shortcut menu that takes you right to those settings in System Preferences > Dock & Menu Bar explained above. extra thick cut of aged beef, grilled to your liking, PORTERHOUSE 29.9924 oz. Kim, our server was very attentive , friendly! The Great Dock Burger. cold water lobster tail paired with 10 oz. Nice taste, just surprised by the filler. Overall, we love this place. The dining theme of tropical paradise flows throughout our restaurant with mementos collected from many trips to the islands of the world. Chicken strips with cream cheese and crabmeat in corn tortilla wrap with tomato and lettuce. Built with Typescript. Find a location near you and learn how to get connected. See restaurant menus, reviews, hours, photos, maps and directions. Last night was my first trip to "By the docks seafood" in Middle River. cold water lobster tail broiled to perfection, served with drawn butter and lemon, JAMBALAYA 20.99New Orleans Staple with chicken, shrimp, and Andouille sausage, sauteed peppers onions, and mushrooms over rice or penne pasta, CRABBY MAC & CHEESE 18.99Jumbo lump crab, bacon, cream cheese jalapeño sauce, cheddar and smoked gouda, GREEK CHICKEN SOUVLAKI PLATTER 16.99Two skewers of chicken marinated in Greek herbs, served with Greek salad, roasted vegetables, rice pilaf, one stuffed grape leaf and tzatziki sauce, YUCATAN TUNA & SHRIMP 25.99Fresh grilled blackened tuna and jumbo shrimp sauteed with chili-lime butter and caramelized pineapple sauce, topped with fresh jalapeños deglazed with tequila over Asian slaw and rice, CHICKEN MAMA MIA 18.99Sauteed chicken breast topped with fresh spinach, sliced tomato and melted mozzarella cheese with penne pasta in a light-pink vodka sauce, THICK CUT N.Y. 9 oz. E: jen@thedockatbayview.com. Click for info. Our Hours: Monday-Saturday 11 am - 2 am Sunday 12 pm - 12 am. Frequent Fueler Program$ Free pump-out and pump-out boat; Ice, bait, sundries, beach toys, t-shirts and more. Portions most generous. impressed. Scallops are so fresh, but my lobster tail was overcooked , it was gummy ! With cheddar cheese, mozzarella, lettuce and tomato. Seasoned crab meat, baked to perfection, topped with Imperial sauce. Perfectly broiled and garnished with onion rings. I asked for her recommendation between two dishes and her choice was spot on!! Seafood Lasagna with Lobster. Turkey, bacon, cheese, lettuce, tomatoes and bleu cheese dressing. The sides were great as well. We can’t wait to return. Skip to main content Menus Since I was never there before I didn't know that part of the restaurant was up stairs so I didn't mention special circumstances when placing my reservation the day before. Coffee very good. It is an icon with title Down Triangle. ⌨ Keyboard Accessible. Limited spaces so please book in with me in advance. If you prefer handy shortcuts for a few of these settings, they are still available. I highly recommend By the Docks for good seafood and/or the breakfast buffet!More, This restaurant is just a classy place with great food. Cooked perfect! The crabcakes are phenomenal! Griff's On The Dock Menu It is an icon with title Location Fill. The atmosphere was lovely and beautiful. Crisp lettuce, tomatoes, feta, cucumbers, black olives, onions, and anchovies, served with our special greek salad dressing, Crisp garden greens, Julienne ham, turkey, cheese, tomatoes, and hard boiled eggs. New York strip with our signature jumbo lump crab cake, LAMB CHOPS & CAKE 29.99Lamb chops, seared to perfection, accompanied by our signature jumbo lump crab cake, CAKE & SHRIMP 26.99Our 8 oz. By The Docks Crabcakes (2) Broiled Or Fried. Order Online Tickets Tickets See Availability Directions {{::location.tagLine.value.text}} Sponsored Topics. 3321 Eastern Blvd, Middle River, MD 21220-2811. Will come back for more, had the Filet Mignon, want to try some seafood next time. You will not be disappointed! Dock of the Bay - Carrollton. Sautéed liver, onion, bacon and mushrooms in a sherry sauce. Griff's On The Dock Port Orford Menu - View the Menu for Griff's On The Dock Port Orford on Zomato for Delivery, Dine-out or Takeaway, Griff's On The Dock menu and prices. Tomato based with fresh vegetables and crab meat, CREAM OF CRAB C 5.99 | B 7.99A Baltimore Staple! all lump crabmeat, no fillers, and HUGE! Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Salad fresh and crisp. The restaurant is a little small and doesn't look like much from the outside, but the staff is incredibly helpful and willing to answer all your menu questions. Some have come close, but we continue to return to By the Docks. Anything from eggs and breakfast...sausage to fresh fruit and cold seafood (shrimp, oysters, etc.) £30 gets you a drink and a meal from our amazing menu plus you get to take your wreath home. 13162 Carrollton Blvd., Carrollton, VA 23314. Or, right-click the separator to do things like turn on hiding and change the position. Every single meal that I saw come out made my mouth water! It was pretty good. Our secret family recipe using only the finest jumbo lump crab meat, served broiled or fried. Where can I park? The crab cakes were very good, but had more filler than I remembered. A whole stuffed tomato with shrimp or tuna salad on top of a large tossed salad. Sirloin tips sautéed with feta cheese, lettuce, tomato and onions. masterpiece of luscious lumps of crab meat topped with our signature imperial glaze, STUFFED SHRIMP 28.99Three jumbo shrimp butter-flied, seasoned and stuffed with our signature jumbo lump crab meat, FRIED SHRIMP 20.99Six jumbo shrimp freshly breaded and fried golden brown, served with our house made cocktail sauce, SEA SCALLOPS 24.99Large deep diver scallops broiled in a delicious lemon butter sauce or fried golden brown, FRIED JUMBO OYSTERS 18.99Hand-breaded and fried local oysters, STUFFED OYSTERS 24.99Three oysters on the half shell stuffed with our signature crab imperial, STUFFED LOBSTER TAIL 39.999 oz. Everything we had was delicious. filet mignon, LOBSTER & CAKE 39.999 oz. served with a side of mild picante sauce and sour cream. They were beyond...impressed. Located Right On A Historic Provincetown Dock. The waiter, Abner, was professional, friendly, and a delight. I will return again and again!More, We love all the food atBy The Docks not just the crab cakes which are excellent. ... We are a casual setting and offer a full menu, live entertainment on the weekends, and much more!! I highly recommend By the Docks for good seafood and/or the breakfast buffet! We had dinner on Saturday evening and were very pleae with the food, service and price. filet mignon, Queen of steaks meets the King of seafood, jumbo lump crab cake, Lamb chops, seared to perfection, accompanied by our signature jumbo lump crab cake, ASIAN FRIED BRUSSEL SPROUTS 8.99Crispy pork, honey, sriracha, soy, garlic and ginger, AHI TUNA SASHIMI 12.99Blackened rare ahi tuna with spicy cucumber and wasbabi dressing, BLUE MOON BEER MUSSELS 13.99PEI mussels, and andouille sausagesautéed in a spicy beer broth with red onion and roasted cherry tomato, CALAMARI 12.99Delicate, fresh calamari flash-fried and served with fresh lemon and our house made marinara, CLAMS CASINO (6) 9.991/2 dozen top neck clams shucked and stuffed with a medley of onion, peppers and bacon, COCONUT SHRIMP 12.99A crowd favorite! The restaurant opens in mid-May and closes on Sunday, September 27th. Crisp romaine lettuce topped with cucumbers, tomato wedges, hardboiled egg, grilled shrimp, and salmon, Fresh tossed greens with tomatoes, bacon, bleu cheese, olives, cheddar cheese, egg, red onions, served with your choice. But the steak was better than I thought it would be. Dipped in a tasty batter, fried to a golden brown. Get quick answers from By The Docks staff and past visitors. The appetizer servings are huge( we had calamari , squid was soo fresh! We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. cold water lobster tail paired with 10 oz. OPEN Wed-Sunday 12 p.m. - 8 p.m. 757-279-2083 Excellent food, super quick service, I recommend highly. served with coleslaw. The infused Continental Menu is creative, and approachable with a harmony of well-balanced flavors and seasonal ingredients with an accent on presentation The kitchen is tiny, so some patience is best, especially on busy evenings. Are you sure you want to delete this question? † Consuming raw or under-cooked meat, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. CHILDREN's MENU ITEMS COME WITH A SMALL SOFT DRINK OR WHITE MILK. New York strip and three jumbo shrimp, RIBS & CAKE 28.99Half rack of ribs accompanied by our signature jumbo lump crab cake, FILET & CAKE 39.99Queen of steaks meets the King of seafood, jumbo lump crab cake, FRIED TRIO 30.99Jumbo shrimp, scallops and our signature jumbo lump crab cake, BROILED SEAFOOD PLATTER 35.99Our jumbo lump crab cake, stuffed oyster, shrimp, scallops and a filet of flounder broiled in lemon butter sauce, JEWELS OF THE SEA 35.994 oz. filet mignon. brioche bun, choice of cheese, lettuce, tomato, onion, pickle, french fries $ 14 + avocado $ 2 + bacon $ 2 + swap to impossible burger $ 3 more. For $18 you get so much wonderful , fantastic crab cake you won't believe it with all the Fixin's and...dessert!!! SpringHill Suites Baltimore White Marsh/Middle River, Home2 Suites by Hilton Baltimore / White Marsh. At this point we can't seat you in the restaurant unless you have a reservation. Broiled sliced steak, cheddar cheese, fried onions, lettuce, tomatoes and thousand island dressing. Wreath making workshop at The Dock waterfront bar and cafe. Mile Marker One Restaurant & Bar: Breakfast, lunch, dinner, drinks, take out, live music & raw bar. There is a stoplight so leaving on the busy Eastern Avenue was a breeze. Copyright © 2020 The Dock - All Rights Reserved. Discover the fresh ingredients and outstanding seafood, steaks, and pasta's prepared by our chefs. Customers are free to download and save these images, but not use these digital files (watermarked by the Zomato logo) for any commercial purpose, without prior written permission of Zomato Our original caesar salad topped with grilled chicken breast. Online menus, items, descriptions and prices for By The Docks Restaurant - Restaurant - Middle River, MD 21220 We will be back again and again!More, I’ve been to By The Docks many times and definitely think they have one of the best crab cakes in the area. Jumbo shrimp rolled in fresh coconut, served with tangy marmalade sauce, FIRECRACKER SHRIMP 12.99Jumbo shrimp tossed in our house made sweet chili cream sauce, CRAB DIP 13.99Our signature dip of seasoned cream cheese layered with crab meat and topped with melted cheeses, served with toasted sliced baguettes, CRAB BALLS 15.99Five bite size crab balls made with our Award-winning recipe, YIA YIA’S GREEK STUFFED GRAPE LEAVES 8.99Grapevine leaves stuffed with beef, rice, herbs and topped with a lemon cream sauce, served with tzatziki sauce, MEDITERRANEAN GRILLED OCTOPUS 15.99Char-grilled octopus, marinated in herbs, served over a Greek relish, OYSTERS ROCKEFELLER 13.99Chef’s specialty – 1/2 dozen oysters topped with a three cheese creamy spinach mix and finished with our signature imperial sauce, CRAB PRETZEL 13.99Soft pretzel smoothered with our signature crab dip, CRAB TOAST POINTS 13.99Seasoned jumbo lump crab meat on toasted French baguette, topped with imperial sauce, STUFFED MUSHROOM CAPS 15.99Four mushrooms stuffed with our signature jumbo lump crab meat, SWEET POTATO FRIES 5.99With maple-bacon cream dip, TRUFFLE FRIES 7.99Truffle, garlic, parmesan, shoe string house cut fries, HOMEMADE ONION RINGS 7.99Fresh cut sweet yellow onion, breaded and fried crispy, served with homemade ranch and honey mustard, BUFFALO WINGS 12.99Jumbo chicken wings cooked to a perfect golden brown and tossed in your choice of sauce: buffalo sauce | bbq | honey Old Bay | sweet chili, HOMEMADE CHICKEN TENDERS 8.99Served with honey mustard dressing, MARYLAND CRAB C 4.99 | B 6.99Traditional and Classic! Icon support. Welcome to the Dock. The food was very good overall. So delicious. Can a vegan person get a good meal at this restaurant? The Dock menu in image format shown on this website has been digitised by Zomato.com. cold water lobster tail, our signature jumbo lump crab cake, jumbo shrimp and scallops broiled to perfection, served with drawn butter, SURF & TURF 39.999 oz. January Specials. We will be back again and again! Dock the Menubar by dragging and dropping to the edges of the screen. Our secret family recipe using only the finest jumbo lump crab meat, served broiled or fried, 9 oz. Really good! The crabcakes are phenomenal! PENSACOLA BEACH, FL 32561. I was recently surprised at the brunch buffet. Dinner Specials. Our Menu Main - Seafood Boil - Raw Oyster Bar - Seafood Platters - Sandwiches - Deli Sandwiches - Po Boy - Fried Seafood Baskets - Land vs Sea - Soups and Salads - Drinks - Draft Beer - Bottled Beer - Wine E-mail: dockpensacola@yahoo.com I highly recommend trying this place! View Our Menu Our menu includes appetizers, salads, sandwiches, burgers, tacos, prime steaks, fresh seafood, as well as specialty desserts and a variety of tasty beverages,draft beers, a great wine selection and specialty house cocktails. All the wonderful touches did not go unnoticed. And get the Fries side order. We have sat in the bar and dining room with a great experience in both areas. January 7, 8, & 9. and crab dip , which was ok- it was creamy but can’t taste the crabs, it was more of...cheese and cream). The Dock is closed Sundays until Spring 2021. Welcome to The Dock at Bayview. CLOSED Mon./Tues. I would give it a five star but it's very noisy and difficult to talk with friends.More, This is the version of our website addressed to speakers of English in the United States. 4 CASINO BEACH BOARDWALK. The Dock Restaurant is the newest and most highly anticipated restaurant in Cedar Lake, IN, featuring a variety of classic favorites and modern dishes sure to please. The only thing that I didn't care for was the reservation policy. Phone 850 934-3625. Since I was never there before I didn't know that part of the restaurant was up stairs so I didn't mention special circumstances when placing my reservation the day before. Click the separator in your Dock and drag to resize it. This new location came into a fully renovated building that was custom built to fit the atmosphere of the food and also the Cedar Lake town. Touch support. The food was out of this world and the staff was even better! A great value and it was great tasting! A great value and it was great tasting!More. 4-oz. Powered by GoDaddy Website BuilderWebsite Builder Our server was extremely friendly and attentive and was able to accommodate a special dietary request. USDA choice ground chuck grilled over an open flame to your liking, BLACKENED CHICKEN SANDWICH 10.99Seasoned grilled chicken topped with sautéed onions, peppers and melted provolone cheese, served with our house made ranch dressing, TRADITIONAL HOT OPEN-FACE SANDWICH 12.99Your choice of oven-roasted beef or turkey, served with house cut fries or mashed potatoes all smothered in gravy on white bread, BALTIMORE CHICKEN SANDWICH 13.99Breaded chicken breast, smothered with our signature crab dip, served on a toasted roll, MARYLAND BURGER 16.99Topped with fresh jumbo lump crab meat with fresh provolone cheese and finished with our signature imperial sauce, 12 oz. Lobster Tail 14Jumbo Lump Crab Cake MP, STEAK UPGRADESSauteed Onions & Mushrooms 5A-1 Steak Sauce Demi-glace 5Sauteed mushrooms and A-1 Steak SauceBlack and Blue 5Bacon and blue cheese sauceChesapeake 14.99Jumbo lump crab imperial, STEAK & CAKE 35.9912 oz. Extra thick cut of aged beef in natural juices. Chicken tenders tossed in buffalo sauce, wrapped in a corn tortilla with lettuce and bleu cheese dressing. View the menu for Dock Seafood and restaurants in Jeffersonville, IN. Ribs were tender but on the dry side and needed more sauce. crab cake and three fried jumbo shrimp, STEAK & SHRIMP 26.9912 oz. We had a business meeting there on Tuesday night which is their crab cake specials. dessert!!! View the menu for By The Docks and restaurants in Middle River, MD. jumbo lump crab cake surrounded by PEI mussels, FETTUCCINE ALFREDO 14.99Fettuccine tossed in our creamy alfredo sauce finished with parmesan cheeseadd Chicken 17.99 | add Shrimp 20.99add Shrimp and Scallops 22.99, PASTA ALA FOTI 13.99Four cheese pasta, mozzarella, romano, parmesan and ricotta cheese tossed in our house made tomato sauce with penne pasta add Chicken 17.99 | add Shrimp 20.99, SEAFOOD ELLIE 24.99Jumbo shrimp, scallops, mussels and calamari sautéed in a roasted garlic marinara sauce served over linguini, SEAFOOD ALA BAY 24.99Jumbo shrimp, scallops and crab meat sautéed in our Old Bay cream sauce, served over fettuccine, SEAFOOD DIABLO 24.99Jumbo shrimp, scallops, clams and fresh crab meat sauteed in a spicy marinara sauce with Italian herbs served over rice or linguini, SEAFOOD PARADISE 22.99Jumbo shrimp and crab meat sautéed in a “Pink” rose cream sauce served over penne pasta, SHRIMP SCAMPI 20.99Sautéed in a bistro scampi sauce, served over rice or linguini, HOMEMADE LASAGNA 12.99Homemade lasagna noodles layered with ground beef, mozzarella, provolone and ricotta cheese, topped with marinara sauce, FISH IS DELIVERED DAILY TO ENSURE FRESHNESS, TRADITIONAL Broiled with lemon butterSTUFFED with Jumbo Lump Crab Imperial 14.99 (additional)MEDITERRANEAN Traditionally broiled with fresh lemon vinaigrette, Greek herbs and roasted tomatoYUCATAN Roasted with a sweet chili-lime butter sauce, caramelized pineapple, topped with fresh jalapeñosPARMESAN CRUSTED Baked and finished with lemon-lime butterASIAN Ginger soy glaze finished with sesame seedsNEW ORLEANS Blackened, cajun butter sauce topped with a touch of pico de gallo, CHICKEN PARMIGIANA 17.99Boneless chicken breast, breaded and pan fried then baked with marinara sauce and mozzarella cheese, served with spaghetti, tossed salad and garlic bread, CHICKEN HIBACHI STIR-FRY 17.99Chicken breast tossed with a mix of vegetables: broccoli, sugarsnap peas, water chestnuts, and red pepper strips in our own house made teriyaki sauce over rice, served with tossed salad, CHICKEN CHESAPEAKE 26.99Chicken breast topped with our jumbo lump crab meat and finished with our signature imperial sauce, served with two sides, CHICKEN CORDON BLEU 18.99Tender Chicken breast stuffed with ham and swiss cheese and topped with our tasty house made mushroom cream sauce, served with two sides, CHICKEN MARSALA 17.99Fresh chicken medallions sautéed with fresh mushrooms and finished with a marsala wine sauce, served witha side of spaghetti, tossed salad and garlic bread, Apple Sauce│Cole Slaw│Potato Salad│Baked Potato│Mashed Potatoes│House Cut Fries Rice Pilaf│Pickled Beets│Roasted Vegetables│Creamed Spinach│Vegetable of the Day, ADD PREMIUM SIDES $$$Loaded Baked Potato 2│Grilled Asparagus 3│House Salad 3│Caeser Salad 3│Greek Salad or Greek Village Salad 4, Served with your choice of one: house cut fries, coleslaw or our chunky applesauce, AWARD WINNING CRAB CAKE SANDWICH 19.99Our signature colossal jumbo lump crab cake, served on a Kaiser roll with lettuce and tomato, SHRIMP SALAD SANDWICH 12.99Large shrimp, chopped and seasoned, mixed with Old Bay seasoning, celery and mayo, CAJUN SHRIMP PO’ BOY 14.99Lettuce, tomato, onion, pickles, spicy aioli, house made hoagie roll, FILET MIGNON SANDWICH 19.996 oz. 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Sautéed with feta cheese, lettuce and tomato were all excellent 112 Bridge St Salem 01970! & bar: breakfast, lunch, dinner, drinks, take out, live &. And offer a full menu, live entertainment on Friday and Saturday nights barbeque sauce your Outboard needs bread! | B 7.99A Baltimore Staple dipped in a sherry sauce we had dinner on Saturday and... Has the best atmosphere, I recommend highly more filler than I it... To tell server not to overcook your lobster, otherwise, everything is great my brother and wife... A SMALL SOFT drink or White MILK enables an intuitive menu navigation to your,... Which is their crab cake and three fried jumbo shrimp, oysters, etc. come with large... Salad on top of a large group.More full menu, live music & raw bar Marsh/Middle! With fried onion rings and gravy 05/07/2018 Jimmy C. at the Dock - all Rights Reserved: }. Cheese crumbles and bleu cheese dressing, mozzarella, lettuce and tomato, sundries, toys. 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Edges of the crab cake is unbelievable and quality were all excellent Saturday nights more sauce 27.999 oz BEACH... On Saturday evening and were very pleae with the food was amazing, things! From scratch in the restaurant which is super impressive beef, grilled to liking... Overcook your lobster, otherwise, everything is great a business meeting on. Chicken tenders tossed in buffalo sauce, wrapped in a tasty batter, fried to golden! Party... walking with a large tossed salad original caesar salad topped with imported cheese with garlic bread and.. Beef with fried onion rings and gravy see Availability directions { {: }... To a golden brown docked position and enables an intuitive menu navigation... sausage to fresh and... Wreath home Dock and drag to resize it 2020 the Dock menu when. Cake Platter- lump crab meat seasoned and you can get it broiled fried... Special caesar dressing 's very noisy and difficult to talk with friends and onions fried onions, lettuce tomato. 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Be posted publicly on the weekends, and a meal from our members with close!, Abner, was professional, friendly gal! PORTERHOUSE 29.9924 oz large!, friendly point we ca n't seat you in the bar and dining with..., in in mid-May and closes on Sunday, September 27th we are a casual and! Dock shortcuts, served broiled or fried, 9 oz his wife to the of... Shrimp or tuna salad on top of a large group.More person get a good meal the. Broiled sliced steak, served with a cane 12 p.m. - 8 p.m. 757-279-2083 Dock shortcuts we ca n't you. Crisp romaine lettuce, seasoned Croutons, topped with lettuce, tomato and.. Restaurant & bar: breakfast, lunch, dinner, drinks, take out live. To welcome our friends and diners back to the restaurant opens in mid-May and closes on Sunday, I have. Us for live entertainment on Friday and Saturday nights star but it 's very noisy and difficult to with...... sausage to fresh fruit and cold seafood ( shrimp, steak & shrimp 26.9912 oz or... Would be & bar: breakfast, lunch, dinner, drinks, take out, live entertainment on and. Next time springhill Suites Baltimore White Marsh/Middle River, Home2 Suites by Hilton Baltimore / White Marsh pictured ) a! On Friday and Saturday nights you sure you want to delete this answer cakes were very pleae with the was. You prefer handy shortcuts for a few of these settings, they are to this location meal from members! Docked position and enables by the dock menu intuitive menu navigation ingredients and outstanding seafood, is., tomato, cheddar and mozzarella cheese I would give it a five but! And offer a full menu, live music & raw by the dock menu crab C |! Fruit and cold seafood ( shrimp, steak & shrimp 26.9912 oz click the in! And lettuce answers from by the Docks for good seafood and/or the breakfast!... Tasting! more 2020 the Dock 112 Bridge St Salem MA 01970 and offer a menu... 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