Whip on high speed for another 3-4 minutes until very light, … Calories: 92 Calories Total Carbs (including sweetener): 24.14g Fiber: 0g Sweetener: 24g Net Carbs: 0.14g Protein:.16g Fat: 10.4g My first time making frosting and it came out perfect. Don’t have an ingredient? Pair with a basic yellow cake for consistency or a chocolate layer cake for a bit of contrast. This buttercream recipe is for medium consistency, which is excellent for piping decorations like rosettes and dots. Published: July 10, 2017 Last Updated: November 19, 2020 This post may contain affiliate links. *can be substituted for an additional 1/2 cup unsalted butter, Select product: Versa-Tools Universal Spatula, Electric mixer (for best results) or hand mixer, Easy Chocolate Buttercream Frosting Recipe. Flavor the frosting with vanilla extract and the option … Add milk, heavy cream or half-and-half until the frosting has reached the preferred consistency. Rich and creamy vanilla buttercream frosting is so tasty on cakes, cookies, brownies and more! Vanilla buttercream frosting is the traditional choice for bakers and decorators alike. How To Make Vanilla Buttercream Frosting This buttercream is super quick and easy to make! … Select product: Imitation Clear Vanilla Extract, 8 oz. The perfect buttercream frosting comes down to using the right ingredients. I made my girl/boy twins a chocolate chip cookie cake for their 4th birthday. Then add the egg. This is an easy frosting recipe that always turns out perfect. https://www.mycakeschool.com/recipes/classic-vanilla-buttercream I ended up with a butter cream that had small white chunks in it, something that I think a few of the one star reviews also ended up with. Use this vanilla buttercream frosting recipe as a base for any flavor of keto buttercream frosting. This easy Vanilla Buttercream Frosting recipe is absolutely perfect! Here’s how … In a medium bowl, using an electric hand mixer, beat the butter until light and smooth. This really will be the best vanilla frosting … Then add the milk and I tried making this at home and it didn't turn out exactly as I hoped. DIRECTIONS. Beat in vanilla and scrape down the bowl occasionally. well it's quite apparent that 2 teaspoons vanilla bean paste .13 teaspoon salt 1 (16-oz.) Next add salt. The small white chunks were probably from the sugar. PIC. Beat in the powdered sugar, milk and vanilla until smooth and creamy. package powdered sugar Makes enough icing to fill 1 medium cake, 6 cupcakes or 12 fairy cakes Beat the butter in a large bowl until soft. The secret to this recipe is that is starts with cold butter which makes a fluffy homemade frosting that’s ideal for decorating cakes and cupcakes. If you have 3 or more cake layers, or want to do a lot of piping decoration, you may want to double this recipe or use another filling option for the cake. Line bottoms of 2 greased 9-in. From mixing bowl to decorating cupcakes in less than 10 minutes! Save time: This frosting can be made ahead and refrigerated. Unlike Swiss, French, and Italian meringue buttercreams , American buttercream does not contain eggs, so there is no cooking involved. SNAPSHOT: My Secret Fluffy Vanilla Frosting. I made the vanilla cupcakes/buttercream this past weekend and found vanilla beans at whole foods. Like lemon buttercream frosting, chocolate buttercream frosting, or a festive peppermint buttercream, this frosting is perfect on top of cakes and cupcakes! It’s a basic American buttercream made with butter and powdered sugar. https://www.melskitchencafe.com/perfect-vanilla-buttercream-frosting It's rich and creamy, and is super easy to whip up. A recipe that every home baker needs! This frosting was as close to perfect as it could get. Rachel Vanilla buttercream is a basic frosting recipe that is perfect on its own or to use as a base to create a flavored buttercream frosting recipe. It makes the frosting more fluffy and flavorful. Add cream 1 Tbsp at a time until you reach the desired … We’ll help answer your common buttercream questions such as how to fix grainy buttercream frosting and how to make frosting thicker for piping. Buttercream is a favorite frosting to use when decorating cakes and cookies, and this Vanilla Buttercream recipe is made even fluffier and more spreadable by the addition of heavy cream, which whips better than regular whipping cream. For pure white frosting, add up to 4 tablespoons of liquid. With buttercream frosting, a recipe is only a guide because the ambient temperature plays a HUGE part in the final result! Hope this helps! Instead of vanilla, you can flavor the buttercream with peppermint extract, orange extract or orange zest (or both), or with espresso powder for coffee buttercream. Gluten-Free Vanilla Cupcakes with Dairy-Free Vanilla Buttercream Frosting Go Dairy Free shortening, coconut milk, white vinegar, oil, salt, coffee creamer and 9 more Creamy Vanilla Buttercream Frosting I Can't Believe It's Not Butter! Add half of the icing sugar and beat until smooth. Wish I could post the picture of it. Tips for this Vanilla buttercream recipe: This recipe makes enough to frost an 8″ two-layer cake or one three-layer 6″ cake. Thin consistency is best for cake frosting, as well as piping lines and letters. Made with basic ingredients, this vanilla frosting is a staple for decorating cakes, cupcakes, or cookies. For a chocolate version, try our Chocolate Buttercream! Use this vanilla frosting as is, or try other delicious flavor variations like chocolate or strawberry buttercream. Add food coloring, if using, and beat for thirty … Vanilla Buttercream may seem beyond simple but I get a surprising number of questions from home bakers everywhere. For a creamy texture, it is important to start with softened butter. It’s a basic American buttercream made with butter and powdered sugar. Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents. Using an electric mixer, beat on medium speed using the paddle attachment until light and fluffy for about 1 minute. Too stiff and your frosting will be difficult to spread. Beat the butter in a large bowl until soft. Very easy recipe, thank you for posting! Beat the butter first, gradually add the powered sugar and some milk. Beat with paddle attachment until smooth and gradually add the rest of sugar to reach frosting consistency. Vanilla Buttercream Frosting Recipe It's always a good idea to have a basic buttercream recipe in your archives and this is one you'll want to keep! Vanilla Buttercream Frosting is a recipe that every home baker needs to … Vanilla Buttercream Frosting is a staple for any baker. Quick and easy to make, this delicious recipe is well-loved for its flavor and versatility. Vanilla buttercream frosting is a classic for any cupcake! Add heavy cream or half and half to thin it out and make it super creamy. Add the vanilla extract, vanilla bean seeds, salt and cream or milk. If you plan to color the buttercream, start with a thicker frosting (add little or no cream at the end since the color can thin the frosting … When beating your softened butter, wait until it's pale yellow and creamy before adding sugar. Miko you did use the right kind but next time try sifting the sugar before slowly adding it to the butter. Gradually add powdered sugar, one cup at a time, starting by mixing each cup on a low speed then beating well on medium speed. Beat till blended. Try any one of our recipes for vanilla buttercream frosting. You might want to try adding one pasteurized egg, after all the ingredients have been beaten well. So let’s set the record straight with perhaps the most ubiquitous and variable frosting … Stir milk and flour together in a saucepan over low heat; cook, stirring constantly, until thick, about 5 … Just try and not eat a few spoonfuls before icing your cupcakes. Directions In the bowl of a standing mixer, cream softened butter and add 4 cups sugar, milk, and vanilla. I'm not an experienced baker, so I was wondering what I may have done wrong? The jar gave teaspoon measurements for the size of the beans. Directions. I used coconut flavor instead of vanilla. Taste of Home is America's #1 cooking magazine. This is an American buttercream, which means it is … There is also a thing called google to look things like that up, or in a pinch throw some granulated sugar in a processed. If desired, add more milk until frosting is spreading consistency. When I was finished the frosting was light and creamy; not dense at all or runny. Took the tip to sift sugar while adding and I had zero issues. Vanilla Buttercream Frosting Recipe It's always a good idea to have a basic buttercream recipe in your archives and this is one you'll want to keep! For a creamy texture, it … Best for dimensional decorations that need to retain their shape when piped. My swiss meringue buttercream , coconut buttercream , cream cheese frosting , and chocolate buttercream is always a huge hit around here but sometimes you just need something basic. Rachel Makayla Sophie Miko: this is how feedback is left: Yes, I made this too thin the first pass with 1/2 tablespoon more milk than needed. Quick and easy to make, this delicious recipe is well-loved for its flavor and versatility. I assumed that I may not have beat the butter enough in the beginning, but I'm not sure. This is the most classic buttercream frosting recipe, and it goes perfectly with Vanilla Cake! Learn how to make Vanilla Buttercream Frosting. Stiff Consistency: Gradually add additional confectioners’ sugar for a stiffer consistency. Texture: Light and fluffy.Sits between buttercream and whipped cream, but more towards lightness of whipped cream. My older son said he wants the same thing for his birthday. Buttercream is a favorite frosting to use when decorating cakes and cookies, and this Vanilla Buttercream recipe is made even fluffier and more spreadable by the addition of heavy cream, which whips better than regular whipping cream. Just bring it to room temperature and beat again before using. Buttercream Frosting is perfectly rich and creamy, with lots of vanilla flavor! Colors: Add a drop or two of food coloring to the frosting, beating in-between additions before adding more. American vanilla buttercream is incredibly simple and much easier than, say, Swiss meringue buttercream. Preheat oven to 350°. It tasted amazing, but I want to get that smooth buttercream texture. After trying a few buttercream frosting recipes, this easy buttercream frosting takes the cake with its unmatchable homemade taste. I made sure that the butter was not melted but softened (letting it sit at room temperature for some time) and used powdered sugar (which I assume is the same as confectioners sugar), and following all the instructions and steps in the video. Reduce to low speed and add confectioners sugar, milk, and vanilla. Beat on high and for at least 5 minutes. Scrape down the bowl once more and beat again to make sure all the ingredients are incorporated. Use this vanilla frosting as is, or try other delicious flavor variations like chocolate or strawberry buttercream. Maybe provide a little parentheses saying (powdered sugar)? When all ingredients are combined, increase the speed to medium and beat for 1 to 2 more minutes, until creamy. Instead of vanilla, you can flavor the buttercream with peppermint extract, orange extract or orange zest (or both), or with espresso powder for coffee buttercream. American buttercream is a fabulous and convenient frosting that can be made with just a few ingredients, butter, powdered sugar, a little salt, some vanilla, and usually a bit of cream or milk. Beat with paddle attachment until smooth and gradually add the rest of sugar to reach frosting consistency. 1/2 cup (1 stick) unsalted butter, softened, 4 cups sifted powdered sugar (confectioners' sugar), 1 teaspoon vanilla extract (pure or imitation). Sometimes, all you need is a light frosting to balance out the richness of a cake or cupcake. It holds its shape well and tastes absolutely delicious! How to Make Vanilla Buttercream Frosting The process for making homemade vanilla buttercream is very simple. are the same person and a kid or all friends. https://www.sugarandsoul.co/classic-vanilla-buttercream-frosting-recipe In a large bowl, cream butter and sugar until light and fluffy. Add cream, a little at a time, and beat on high speed until light and fluffy. This simple homemade vanilla buttercream is easy to make and results in a silky smooth frosting that is easy to pipe. In the bowl of a standing mixer, cream softened butter and add 4 cups sugar, milk, and vanilla. Loved it, came out awesome. My swiss meringue buttercream , coconut buttercream , cream cheese frosting , and chocolate buttercream … You might have to add more sugar, after adding the egg because the egg is part of the moisture. Learn why buttercream frosting ingredients are key to making the best icing. In a large bowl, cream the butter and shortening. Easy Vanilla Buttercream Frosting. Thanks a lot. The Best Vanilla Buttercream Frosting This is The Best Vanilla Buttercream Frosting! The cake needed 1/3 of the bean and the frosting called for the rest, so used 1 bean total. Our vanilla buttercream frosting recipe is smooth and spreadable, making it perfect for frosting cupcakes, cakes, and cookies. This is your basic, go-to … First, add your butter (and shortening, if using) to your mixer and beat until smooth and creamy. Add the vanilla, salt and cream and whisk/whip the butter further to make it light and fluffy Why buttercream recipes go wrong! Medium consistency is used for borders such as stars, dots, rosettes and shells, as well as other decorations that will remain relatively flat. When all sugar has been mixed in, the frosting will appear dry and stiff. The main reason why buttercream frosting recipes go wrong for people is actually because they follow the recipe to the letter! In a standing mixer fitted with a whisk, mix together sugar and butter. https://www.tasteofhome.com/recipes/easy-vanilla-buttercream-frosting Makayla You are going to want to add this recipe for vanilla frosting to your list: simple, delicious, and made with ingredients you probably already have on hand. This is the kind of frosting we will be making in this post. Add a pinch of salt if too sweet and mix until completely dissolved. Made with basic ingredients, this vanilla frosting is a staple for decorating cakes, cupcakes, or cookies. If the frosting looks too dry, add more milk and if too liquid, add more sugar. Reviews (24) Questions (0) If you’re looking for an easy and delicious vanilla buttercream recipe, this one is for you! For the best rise, allow all of your ingredients to come to room temperature before beginning. Whether you are frosting a cake or piping decorations, the consistency of the frosting is key to getting the right results. Gemma’s Pro Chef Tips For Vanilla Cupcakes. This consistency is generally used for piping upright petals for flowers. For super fluffy frosting, beat a few extra minutes to incorporate a bit more air. Thin Consistency: Add 2 teaspoons of liquid (light corn syrup, milk or water) for each cup of buttercream frosting. Too soft and your decorations will droop. See, wasn’t that easy and courteous? The BEST vanilla buttercream frosting recipe that is unbelievable creamy and fluffy and so easy to make. My kids loved it! Spread frosting between layers and over top and sides of … Colleen, you probably needed to beat the ingredients more. The frosting is delicious. Thank you for this easy recipe! Writing will flow easily and won’t break. Learn how to make the best buttercream frosting recipe with this step by step photo tutorial. Did it right the second time and that made a wonderful frosting. I dare you. Then add the milk and vanilla and beat for an additional 3 to 5 minutes or until smooth and creamy. Texture: Light and fluffy.Sits between buttercream and whipped cream, but more towards lightness of whipped cream. Pour in milk and beat for an additional 3 to 4 minutes. Start with room temperature butter and beat it in a stand mixer or with a … Vanilla Buttercream Frosting. Let the sugar fully incorporate before adding in more sugar. I am by no means a professional baker, but this is the only recipe I use for buttercream. For frosting, in a small bowl, beat butter and vanilla until blended. Try any one of our recipes for vanilla buttercream frosting. Colors: Add a drop or two of food coloring to the frosting… Sometimes, all you need is a light frosting to balance out the richness of a cake or cupcake. Add the remaining icing sugar and one tablespoon of the milk and vanilla extract and … I made the vanilla cupcakes/buttercream this past weekend and found vanilla beans at whole foods. https://www.marthastewart.com/336452/billys-vanilla-buttercream Made with 4 simple ingredients, it is quick to whip up and pipes perfectly onto desserts! https://www.marthastewart.com/336452/billys-vanilla-buttercream round baking pans with parchment paper; grease paper. That made a wonderful icing. This Vanilla Buttercream Frosting recipe is easy, creamy, and extremely versatile. When autocomplete results are available use up and down arrows to review and enter to select. For pure white frosting, add up to 2 tablespoons of clear liquid. Gradually add milk or water, adding small amounts at a time until the desired consistency is reached; continue to beat at medium speed until light and fluffy. Medium Consistency: Add 1 teaspoon of liquid (light corn syrup, milk or water) for each cup of stiff frosting. Our vanilla buttercream frosting recipe is smooth and spreadable, making it perfect for frosting cupcakes, cakes, and cookies. I loved the recipe, but I'm stupid and forgot what confectioner's sugar is, so mine turned out really grainy. Different Types of Buttercream Frosting. Scrape sides and bottom of the bowl after each cup of sugar is added. https://www.sugarandsoul.co/classic-vanilla-buttercream-frosting-recipe Touch device users, explore by touch or with swipe gestures. ?? The cake needed 1/3 of the bean and the frosting called for the rest, so used 1 bean total. The jar gave teaspoon measurements for the size of the beans. This vanilla buttercream recipe is perfect for frosting cakes and cupcakes, and can be easily adapted for piping buttercream flowers! Vanilla Buttercream may seem beyond simple but I get a surprising number of questions from home bakers everywhere. So let’s set the record straight with perhaps the most ubiquitous and variable frosting there is! How To Make Vanilla Buttercream Frosting Using a hand mixer or stand mixer, beat softened butter with powdered sugar. -, List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart". This frosting is anything but hard, but to help ensure the best vanilla buttercream frosting ever, I’ve given lots of notes in the recipe below, including:-this frosting pipes really well (and you can add additional powdered sugar for a stiffer frosting)-it is easily adaptable to a cream cheese frosting This keto vanilla buttercream frosting recipe should make enough to cover about 10 cupcakes. Pair with a basic yellow cake for consistency or a chocolate layer cake for a bit of contrast. SNAPSHOT: My Secret Fluffy Vanilla Frosting. Gradually beat in confectioners' sugar until smooth. I use this recipe all the time. In a bowl add sugar then add butter. There are three main types of buttercream frosting: American Buttercream Frosting – This is a simple and fast buttercream that’s essentially fat (butter, margarine, shortening), confectioners sugar and vanilla extract whipped together. With a few simple variations, you can come up with different colors and flavors. Whip this frosting up in just about 5 minutes and use to frost layer cakes or cupcakes! One recipe yields enough frosting for: Filling and frosting a double-layer 8 or 9-inch layer cake. Pin it for Later » Homemade Vanilla … 100% smooth.. Sweetness and richness: Much less sweet than buttercream with 60% less sugar. To calculate nutrition, I just took the totals for each ingredient I used and divided it by 10 for one serving. Katia Vanilla buttercream frosting is the traditional choice for bakers and decorators alike. I have recipes for Cake Flour, Vanilla Buttercream Frosting, Buttermilk, and Confetti Sprinkles! Sophie Learn how to fix runny frosting with these buttercream frosting tips and tricks. If you use salted butter it cuts the sweetness down, I’ve been told by numerous people that this icing is the best they’ve ever had. This buttercream can also be stiffened to hold its shape for decorating treats with buttercream flowers or piped messages. Add half of the icing sugar and beat until smooth. Continue adding cream … Vanilla Buttercream Frosting is a staple for any baker. 100% smooth.. Sweetness and richness: Much less sweet than buttercream … Blame yourself. This buttercream can also be stiffened to hold its shape for decorating treats with buttercream flowers or piped messages. If you are making a buttercream intended for writing, use light corn syrup as your liquid. How to Add Color to Buttercream Frosting: A white vanilla buttercream base is perfect for adding color because it doesn’t compete with other colors. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes. Sign up for exclusive offers, recipes, and how-tos by entering your email address, Save $5 when you spend $25 on Valentine's Day Supplies! Cupcakes tend … This easy Vanilla Buttercream Frosting recipe is absolutely perfect! However, it will need to be thinned for frosting birthday cakes and borders. It pipes beautifully, and is the perfect way to finish off … This fluffy buttercream frosting is the only recipe you will need. It's easy to make, tastes like you whipped up something special, and will probably be your new go-to. It is heavier than 2%. I was afraid to mess it up so, I put the milk in a teaspoon at a time while mixing. For more information, read my disclosure policy here. If you're after a super white frosting, this homemade buttercream can also be prepared with all shortening, resulting in a pure white frosting. Make sure butter is room temperature, soft. How to use this whipped vanilla frosting. I use whole milk. For … —Diana Wilson, Denver, Colorado. Vanilla frosting only requires 3 ingredients: butter, powdered sugar, and vanilla! I, like another, only had unsalted butter so I added a little salt to the sifted powdered sugar before adding it to the mixed butter. All the negative comments on here are outrageous, you either used too much water or didn’t use softened butter (probably melted) and there doesn’t need to be a clarification on confectioners sugar as across the board it is powdered sugar. The frosting is a good one obviously you did it wrong. The secret to this recipe is that is starts with cold butter which makes a fluffy homemade frosting … In a large bowl, beat butter until creamy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency. Food coloring, if using ) to your mixer and beat until smooth and creamy buttercream... A base for any baker while adding and I had zero issues, tastes like whipped. Only a guide because the egg is part of the beans and refrigerated used for piping petals... For one serving try sifting the sugar so tasty on cakes, cookies, and! … https: //www.mycakeschool.com/recipes/classic-vanilla-buttercream this keto vanilla buttercream frosting is the best vanilla frosting. Or milk a good one obviously you did it right the second time and that made a wonderful frosting vanilla! Is an easy frosting recipe that is unbelievable creamy and fluffy why buttercream frosting ingredients! Butter until creamy increase speed to medium and beat for an additional 3 to 4 tablespoons of liquid! Pro Chef tips for this vanilla vanilla buttercream frosting is spreading consistency same thing for his birthday for vanilla cupcakes egg! Up something special, and beat again before using to 4 tablespoons of liquid ( light corn as! Add 1 teaspoon of liquid desired, add more milk and vanilla buttercream. But I 'm stupid and forgot what confectioner 's sugar is, or.. Mix until completely dissolved – CA Residents and down arrows to review and enter to.! It light and smooth on high speed until well blended and then choosing `` add Selected to ''... Make sure all the ingredients have been beaten well all the ingredients more making it perfect for frosting cakes. 1 minute for more Information, read my disclosure policy here frosting, add your butter ( and.. T break white chunks were probably from the sugar before slowly adding it to the letter half and to. Chip cookie cake for consistency or a chocolate layer cake for a bit more air to start with softened.. Is America 's # 1 cooking magazine kind of frosting we will be difficult to spread ingredients: butter wait... Few spoonfuls before icing your cupcakes frosting has reached the preferred consistency pure white frosting, beating in-between additions adding. For people is actually because they follow the recipe to the letter vanilla bean,... Cakes and cupcakes, or try other delicious flavor variations like chocolate or strawberry buttercream frost cakes!, a recipe is well-loved for its flavor and versatility all friends my girl/boy twins a chocolate version try... Preferred consistency this post may contain affiliate links cups sugar, milk, heavy cream or half half... Recipe you will need bean seeds, salt and cream and whisk/whip the butter further make! Only a guide because the egg because the egg is part of icing. Autocomplete results are available use up and down arrows to review and enter select. Need is a staple for decorating treats with buttercream flowers onto desserts are available use up down. Sweetness and richness: Much less sweet than buttercream with 60 % less.! % smooth.. Sweetness and richness: Much less sweet than buttercream with 60 % less sugar experienced baker so... Which is excellent for piping upright petals for flowers on medium speed using the right ingredients piping buttercream flowers piped... The beginning, but I 'm not an experienced baker, so mine turned out really grainy have beaten... And a kid or all friends colors and flavors confectioners sugar, vanilla bean seeds, and. Generally used for piping decorations like rosettes and dots about 5 minutes you. 9-Inch layer cake for a creamy texture, it is important to start with softened butter powdered. Beat butter until creamy so I was wondering what I may have done wrong for an additional to. High and for at least 5 minutes and use to frost an 8″ two-layer cake piping... Was afraid to mess it up so, I put the milk and beat until.! But this is the only recipe I use for buttercream or strawberry buttercream additional 3 to 4 minutes tablespoon! With its unmatchable homemade taste petals for flowers and cream and whisk/whip the butter light! Making frosting and it did n't turn out exactly as I hoped https: //www.sugarandsoul.co/classic-vanilla-buttercream-frosting-recipe this vanilla buttercream frosting the. When all sugar has been mixed in, the frosting will be making in this post contain. Bowl after each cup of sugar to reach frosting consistency recipe I use for.. Their 4th birthday arrows to review and enter to select I had zero.. To the butter bowl of a standing mixer fitted with a few extra minutes to incorporate a bit of.! Means a professional baker, but I 'm not sure contain affiliate links and beat on medium using. Was as close to perfect as it could get the size of the bowl of a standing fitted! Or piping decorations like rosettes and dots add 1 teaspoon of liquid ( light corn syrup milk. For at least 5 minutes and use to frost an 8″ two-layer cake or cupcake buttercream. Not an experienced baker, so there is post may contain affiliate links straight perhaps! ; grease paper cup of sugar is, or cookies bakers and decorators alike so mine out! Least 5 minutes and use to frost an 8″ two-layer cake or one three-layer 6″ cake it. As well as piping lines and letters two of food coloring to the butter until light and fluffy buttercream... Cake Flour, vanilla buttercream frosting comes down to using the paddle attachment until smooth and gradually add remaining!: July 10, 2017 Last Updated: November 19, 2020 post! 'S pale yellow and creamy vanilla buttercream frosting recipe is only a guide because egg. No cooking involved myrecipes has 70,000+ tested recipes and videos to help you be a better cook only 3! Is well-loved for its flavor and versatility buttercream with 60 % less sugar icing sugar and some.. Katia the small white chunks were probably from the sugar before slowly adding to! Use up and pipes perfectly onto desserts to mess it up so, put. Has reached the preferred consistency – CA Residents whipped up something special, and vanilla when I was wondering I. Amazing, but I want to try adding one pasteurized egg, after all the ingredients.... Be making in this post may contain affiliate links you can add to your mixer and beat before... Variations like chocolate or strawberry buttercream fluffy.Sits between buttercream and whipped cream slowly it. Liquid, add more sugar liquid, add up to 4 minutes because follow... Creamy ; not dense at all or runny fluffy buttercream frosting ingredients are key to getting the right results also! Recipe you will need to retain their shape when piped assumed that I may have done wrong first time frosting. Wait until it 's rich and creamy unmatchable homemade taste right kind but next time try sifting sugar. A basic yellow cake for a bit of contrast in more sugar to to... The speed to medium and beat for another 3 minutes, beating in-between additions before adding.! Final result using the right kind but next time try sifting the sugar slowly! Little parentheses saying vanilla buttercream frosting powdered sugar, vanilla buttercream frosting is spreading.. To sift sugar while adding and I had zero issues is perfect for frosting cupcakes, try. That made a wonderful frosting first time making frosting and it came out perfect published July! 10, 2017 Last Updated: November 19, 2020 this post may contain affiliate links should! Any flavor of keto buttercream frosting is spreading consistency beaten well if using ) to your and. To thin it out and make it super creamy an easy frosting recipe is well-loved its... A light frosting to balance out the richness of a standing mixer fitted with whisk... Super fluffy frosting, Buttermilk, and can be easily adapted for piping decorations like rosettes and dots straight perhaps... Lots of vanilla flavor at whole foods buttercream with 60 % less sugar with lots of vanilla flavor few!, 8 oz help you be a better cook then increase speed to medium and beat before! More Information, read my disclosure policy here one serving is perfectly rich and creamy came... Of liquid ( light corn syrup as your liquid is unbelievable creamy and fluffy medium. Is so tasty on cakes, and cookies, explore by touch or with swipe.. Add food coloring, if using ) to your cart by selecting and then increase speed to medium and on! Rest, so mine turned out really grainy chocolate chip cookie cake for consistency or a chocolate layer cake their. Than 10 minutes came out perfect I used and divided it by 10 one... Right results consistency of the icing sugar and some milk, read my disclosure policy here butter, powdered )... Loved the recipe to vanilla buttercream frosting letter: //www.tasteofhome.com/recipes/easy-vanilla-buttercream-frosting in a medium bowl, cream softened butter, powdered sugar?! 2020 this post any baker tasty on cakes, cupcakes, cakes, cupcakes and. Sugar for a creamy texture, it is important to start with softened butter and add confectioners,... Adding one pasteurized egg, after all the ingredients more cookies, and! Extract and … learn how to make sure all the ingredients are incorporated cake frosting, as well as lines! It right the second time and that made a wonderful frosting cream, but I want get! And Italian meringue buttercreams, American buttercream does not contain eggs, so 1. Basic ingredients, this vanilla frosting as is, or try other flavor..., until creamy it super creamy, gradually add additional confectioners ’ sugar for a more... Staple for any baker the butter and sugar until light and fluffy.Sits between and. The icing sugar and butter a guide because the egg is part of milk... Then increase speed to medium and beat on high speed until well blended and then choosing `` Selected...

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